At the heart of the sublime Empire-style Table Games Room, discover a cuisine with a gastronomic touch by Chef Jérôme Taquet.
Serving seared fillet of beef and Parmentier potatoes with parmesan cheese, fillet of seabass stuffed with vegetables, and much more, enjoy the harmony of land and sea in an elegant red setting.
Woodwork, gilded copper and tealights on the tables make it the perfect place for a romantic dinner.
Food lovers should opt for the complete set menu, including starter, main and dessert. Eager to get back to the games?
Choose our home-made burger with porcini mushrooms or seared scallops à la provençale. Below, cards clatter on the tables and balls dance in their cylinder under the watchful eye of the participants.
There’s entertainment in all its forms at Casino Barrière Deauville.
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